The White House Cook Book

The White House Cook Book

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This is a reproduction of a book published before 1923. This book may have occasional imperfectionssuch as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed worksworldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.++++The below data was compiled from various identification fields in the bibliographic record of this title. This data is provided as an additional tool in helping to ensure edition identification: ++++ The White House Cook Book: Cooking, Toilet And Household Recipes, Menus, Dinner-giving, Table Etiquette, Care Of The Sick, Health Suggestions, Facts Worth Knowing, Etc., Etc., The Whole Comprising A Comprehensive Cyclopedia Of Information For The Home Fanny Lemira Gillette, Hugo Ziemann Werner, 1894 Cookery, Americaninto the bag; pour over as much boiling water as is required, close the lid, and, when all the water has filtered through, ... ICED COFFEE. Make more coffee than usual at breakfast time and stronger. When cold put on ice. Serve with cracked iceanbsp;...

Title:The White House Cook Book
Author:Fanny Lemira Gillette, Hugo Ziemann
Publisher:Nabu Press - 2011-07


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