qThe Great Big Cheese Cookbookq is a delectable look at one of the worldOCOs favorite ingredients: cheese. With more than 300 decadent recipes featuring a variety of cheeses (including Cheddar, Gouda, Swiss, Mozzarella, Feta, Gruy re, and many more), this book shows you how to make the most out of every cheese. It contains valuable information about selecting and storing cheese, pairing cheese with wine and beer, plus a glossary of cheese terms to help you understand the flavors and definitions. Heavily illustrated, this cookbook will be prized for its beauty, practicality, and price.qFiesta Pizza with Wisconsin Queso Blanco MAKES 1 (12-INCH) PIZZA Goat Cheese, Pesto, and Zucchini Pizza ... 1 (12-inch) prebaked thin pizza Preheat the oven to 450AdF. Place the pizza crust on a crust pizza pan or large baking sheet.
|Title||:||The Great Big Cheese Cookbook|
|Publisher||:||Running Press - 2010|