Your indispensable field guide to the crispy, crunchy, intensely flavorful apples increasingly available at supermarkets, farmers' markets, farm stands, and orchards. Use this handbook to discover some of the tastiest antique and modern varieties, and how to use them for cooking, baking, cider making, or eating fresh.--COVER.The best way to ensure the survival of antique apples is to grow them in small plantings in diverse conditions around the world. These plantings ... Home and small-scale commercial orchardists are the ideal agents to carry out this mission.
|Title||:||The Best Apples to Buy and Grow|
|Publisher||:||Brooklyn Botanic Garden - 2005|