Sheep Farming for Meat and Wool contains practical, up-to-date information on sheep production and management for producers throughout temperate Australia. It is based on research and extension projects conducted over many years by the Department of Primary Industries and its predecessors and the University of Melbourne. The book covers business management, pasture growth and management, nutrition and feed management, drought management, reproductive management, disease management, genetic improvement, animal welfare and working dog health. It also gives seasonal reminders for a spring lambing wool-producing flock, for autumn lambing Merino ewes joined to Border Leicester rams, and for winter lambing crossbred ewes joined to terminal sires. It will guide new and established farmers, students of agriculture and service providers with detailed information on the why and how of sheep production, and will assist farmer groups to initiate activities aimed at increasing their efficiency in specific areas of sheep production.Glendinning JS (1999) Australian Soil Fertility Manual a Fertiliser Federation of Australia Inc. CSIRO Publishing: Melbourne. Gourley CJP aamp; Victorian Department of Primary Industries (2007) Making Better Fertiliser Decisions for Grazed Pastures in ... Kieran Ransom K, Trapnell L, Clune T, Hirth J, Whale J, Bate N aamp; Riad N (2006) Making Lucerne Pay a Integrating Crops and Lucerne on Mixed Farms.
|Title||:||Sheep Farming for Meat and Wool|
|Author||:||Jane Court, Sue Hides, John Webb-Ware|
|Publisher||:||CSIRO PUBLISHING - 2010-07-23|