Edward M. Kelly. survive. Our emphasis will be on control of the factors that affect your profitability as a drinking establishment. THE SYSTEMS APPROACH TO PROFITABILITY Any business is made up of dozens of systems. Systems areanbsp;...
|Title||:||Professional bar manager's handbook|
|Author||:||Edward M. Kelly|
|Publisher||:||Van Nostrand Reinhold Company - 1991-07-01|