Some dealers, however, will quote the equipment at full list, especially if they believe that you will buy it directly from them without going to the trouble of asking for written quotations from others. A piece of equipment bought from a dealera#39;sanbsp;...
|Title||:||College & university food service manual|
|Author||:||Paul Fairbrook, John Milano|
|Publisher||:||Colman Pub - 1979-04-01|