flve, nearly triangular, 1x13 inch, brown in color; season September 15 to October 15. ... slightly red, apex pointed ; stem medium stout, Q inch long; calyx large, adhering closely to fruit ; skin leathery and thin ; flesh solid, ... To the Japanese, the persimmon is what the apple is. to us. ... A fresh barrel, full of the sake odor and with the wood impregnated with the wine is preferred, but, if lacking in this ... As soon as full, it is covered air-tight and the fruit is allowed to remain for a week or two.
|Title||:||American Fruit and Nut Journal|